Instant Eggless Cheese Omelette

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Eggless Cheese Omelette

An Omelette is made from beaten egg fried in oil and enjoyed, vegetarian didn't have the option to enjoy this dish. Now vegetarian can also enjoy this with a twist. Yes!! You guessed right An Omelette without Egg and taste similar to Omelette.

• Preparation Time: 8 - 10 min
• Cooking Time: 5 7 min
• Serves: 3 - 4
• Course: Breakfast

Ingredients

• Gram Flour(Besan): 1 Cup 
• All-purpose flour(Maida): 1/4 Cup
• Baking Powder: 1 Teaspoon
• Water: 1-1/2 Cup (to make thin batter)
• Salt to taste
• Onion: 1 medium
• Green Chillies: 2 - 3 finely chopped
• Corriender: 4 - 5 tablespoon
• Cheese Slice: 8 - 9
• Bread Slice: 8 - 9
• Butter/Oil: 4 - 5 tablespoon

Method

To make cheese omelette, we have to make batter first, take a mixing bowl add besan, maida, baking powder and salt. Mix all the ingredients well and then add water in small quantity to make a smooth batter with no lumps. Add onion, green chillies coriander and mix the batter. make a thin batter with flowing consistency and keep it aside. 

Now heat a pan add 1 tablespoon of oil/butter and spread well, keep the flame low to medium, when the pan is hot pour a ladle full of batter swirl it around and spread it uniformly, let it cook for 1 min. Then place cheese slice in the middle of the pan and put a bread slice on the top of a cheese slice, sprinkle oil on the side of the pan. 

Now take the sides of half-cooked batter and cover the bread slice from all four sides. Flip over and cook the other side as well, crisp the omelette from both the sides.

You Instant Eggless Cheese Omelette is ready to serve.

Instant Kitchen Tip:

Make a thin consistency batter, this will make eggless omelette fluffy.

MessyMummaKitchen is Now Smritiz kitchenette